Prestige Wine Imports Appoints Trellis Wine & Spirits as Exclusive On-Premise National Accounts Partner
Prestige Wine Imports is proud to announce the partnership of Trellis Wine & Spirits, an exclusive on-premise partner for National Accounts, effective immediately. This strategic partnership marks a significant step forward in expanding Prestige Wine Imports' presence across on-premise throughout the United States.
Prestige Wine Imports is the exclusive importer of a diverse portfolio of high-quality Italian wines, from the Italian Alps to Sicily. Brands include Mezzacorona, Stemmari, Rotari, Tolloy, Castello di Querceto, Luigi Righetti, Anterra, Bigi, Ceci and Val d'Oca Prosecco Superiore. Crafted by accomplished winemakers, these wines have been chosen for their ability to translate terroir and vision into wines that resonate with today's consumer. Prestige Wine Imports views this partnership as a cornerstone of its national growth strategy, enhancing both market exposure and brand identity while supporting distributor partners in strengthening their on-premise national account business.
Trellis Wine & Spirits will lead national on-premise chain sales for the Prestige Wine Imports portfolio, working in close collaboration with Prestige's internal team and distributor partners. Key initiatives will include expanding wine-by-the-glass placements, securing wine list features, and executing targeted promotional efforts designed to build brand visibility and consumer engagement.
"Trellis brings a highly specialized approach to national accounts, along with deep relationships across the on-premise landscape," said Peter Rose, Senior Director of National Accounts at Prestige Wine Imports. "As we begin this partnership and continue to invest in building our brands at scale, we can effectively target key accounts that elevate both awareness and performance across our portfolio."
"Prestige Wine Imports is a natural fit for our portfolio," said Mark Crisler, Founder and Chief Everything Officer of Trellis Wine & Spirits. "These are thoughtful, high-quality wines with strong positioning and growth potential. We look forward to expanding their presence within leading on-premise programs nationwide."
About Prestige Wine Imports - www.prestigewineimports.com
Prestige Wine Imports represents a dynamic portfolio of globally sourced wines, showcasing a range of appellations, styles, and price points. With a focus on quality, authenticity, and market relevance, the company partners with producers who emphasize regional expression and craftsmanship, delivering wines that resonate with today's consumers and trade alike.
About Trellis Wine & Spirits - www.trellisdrinks.com
Founded in 2005 by Mark Crisler, Trellis Wine & Spirits represents a curated portfolio of independent, terroir-driven wine, spirits, and beverage producers, connecting them with premier restaurant, hotel, and hospitality groups nationwide. Drawing on decades of industry experience, Crisler established Trellis to expand the range and sophistication of national beverage programs. Today, Trellis is a respected, top-tier partner with extensive national placements, specializing in premium and luxury brands. The company provides strategic access to key decision-makers while supporting the growing demand for distinctive, provenance-driven wines and beverages.
Pasta Tirrena Teams with The Chefs' Warehouse to Bring 700 Years of Tuscan Grain Heritage to U.S. Kitchens
Pasta Tirrena, the distinctive pasta crafted from ancient grains grown on the Frescobaldi family's centuries-old estates, announces a new distribution partnership with The Chefs' Warehouse, the premier specialty food distributor serving chefs, across North America. This collaboration expands access to traceable, high-quality Italian pantry staples for chefs and home cooks.
"Partnering with The Chefs' Warehouse allows us to bring the same uncompromising standards we apply to Laudemio Frescobaldi olive oil to the pasta category," said Matteo Frescobaldi, Sales Coordinator and Marketing Manager for Laudemio Frescobaldi. "For 30 generations, our family has focused on the integrity of our Tuscan estates; with Tirrena, we are providing U.S. chefs with a consistent, traceable resource of ancient grains. This collaboration is a strategic commitment to making our agricultural heritage a staple in the North American professional kitchen, ensuring that the same craftsmanship found in our groves is now accessible on the pasta station."
Produced using traditional Italian techniques and ancient grain varieties including Senatore Cappelli and Khorasan, Pasta Tirrena is cultivated on the Frescobaldi family's estates in Tuscany, where mineral-rich soils, a mild climate, and breezes from the Tyrrhenian Sea create ideal conditions for growing ancient grains. Crafted using artisanal methods, the pasta undergoes a slow, natural drying process of more than 72 hours at low temperatures, preserving the flavor, texture, and nutritional qualities. Part of the Frescobaldi family's agricultural legacy dating back to 1308, Pasta Tirrena is crafted with the same expertise and respect for the land that defines their renowned winemaking tradition.
Demand for premium, region-specific Italian pasta continues to rise among U.S. chefs, driven by a renewed focus on traceability, ancient grains, and authentic regional cooking. This partnership helps meet that growing interest, increasing visibility for the brand and expanding access for chefs seeking high-quality Italian pantry staples.
"From a chef's perspective, the differentiation of this brand is remarkable, particularly the use of the Senatore Capelli grain which provides a distinct, superior around," said Chef Denis Dello Stritto, Culinary Development Executive Chef at Central Market (Dallas, Texas). "The technical performance is exceptional; the "semolato" grinding and resulting starch release create a perfect emulsion for finishing sauces. Furthermore, the porosity from the bronze-drawing and the structural integrity of "al dente" bite meet the highest standards for premium artisanal pasta. I also wish to commend the packaging. The aesthetic reflects the same level of care and sophistication found in the product itself. It is a pleasure to work with a brand that respects the raw material and presentation clearly."
The pasta is available in a variety of classic Italian shapes, including Riccioli, Fusilli, Penne, Spaghetti, Linguine, Tortiglioni, Caserecce, Fusilloni, Mezza Maniche and Paccheri. Each shape retains its natural hazelnut color, wheat aroma, high digestibility, and ability to absorb sauces and seasonings. With exceptional texture and flavor, it's well-suited for both classic Italian preparations and contemporary culinary applications.